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Tennelina 2Row
Typical analysis
Color
2.2 °L (2.2 SRM)
1.9–2.4
Moisture
5.3 %
5.1–5.8
Friability
min 85.0 %
Test
Extract, Fine Grind Dry Basis (FGDB)
min 81.0 %
Test
Extract, Coarse Grind Dry Basis (CGDB)
81.3 %
80.0–81.6
Beta-Glucan
max 120 ppm
Test
Total Protein
10.0–11.0 % dry basis
Test
S/T Ratio (Kolbach Index)
44.0–50.0 %
Test
Diastatic Power
min 120 °Lintner
Test
Alpha Amylase
69.0 DU
63.0–72.5
FAN (Free Amino Nitrogen)
201 mg/L
184–211
pH (Congress Wort)
6.00–6.10
Test
Typical analysis based on historical data.
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